There are three methods of planting crops by direct seeding: broadcast, hill, and drill. Actual planting is done either manually or with a mechanical planter.
Another technique, called dibbling, is a form of hill planting.
Note: For cereals, the word “seed” which refers to the plant structure that is sown is here used interchangeably with “grain.”
Technically, however, the grain of rice consists of the brown rice and the enveloping rice hull. The hull is composed of the lemma, palea, and other tissues.
The brown rice is technically a fruit called “caryopsis” consisting of a seed enclosed by the pericarp.
For corn, the structure which is interchangeably called seed, grain, and the kernel is likewise a caryopsis. (Click here to read Parts of a Seed on the separate window).